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Parmigiano, Balsamic and Ferrari Flavors of Emilia Romagna

6 hours

Easy

Discover Emilia-Romagna's essence in a day: tour Parmigiano Cheese and Balsamic Vinegar producers, indulge in local delights, have food tastings, and visit the Ferrari Museum.
Embark on an unforgettable journey through Emilia-Romagna, where world-class Parmigiano Reggiano, traditional Balsamic Vinegar, and Ferrari’s legendary speed come together for a perfect Italian experience.
Start your day with a guided tour of a family-run bio dairy farm. See how the famous cheese is made, from fresh milk to aged perfection, and enjoy a tasting of different aged cheeses.
Next, visit a family-owned acetaia (vinegar house) in a countryside near Modena. Learn about the time-honored methods of producing traditional balsamic vinegar, aged to perfection. Savor samples of this exquisite "black gold," renowned for its rich flavor and versatility.
Conclude your tour with a visit to the iconic Ferrari Museum. Explore the history of this legendary brand, marvel at classic and contemporary models, and immerse yourself in the world of high-performance automobiles.

Pickup is available from city center of Bologna and Modena, or from a meeting point in Bologna city center,for other locations, please ask separately.
What's included?

    Round-trip transportation from your Bologna / Modena hotel in the city center, or from a meeting point in Bologna city center 

    Semi-private group of maximum 8 participants
    Guided tours and tastings at both the Parmigiano Reggiano dairy farm and balsamic vinegar producer, held directly by the producers' staff.
    Skip-the-line entrance ticket to the Ferrari Museum in Maranello.

    Exclusions

      Lunch

      Any personal expenses 

      Tips

      Please note
      • Public transportation nearby
      • Infant seats available
      • The visits will be held in the countryside farms, make sure you have appropriate clothing and footwear. Inside the cellar / storage / etc. the temperature could be low even during summer period.
      • All visits and tastings will be conducted by the producers' team and might involve other guests
      • Please communicate any food allergies or intolerances in advance, we will not be able to accommodate any last minute requests.

      The tour is available in 2 options:

      - Pickup from hotel in Bologna city center / train station, starting time 08:45 am

      The pickup will be from your hotel in Bologna or the nearest point, when it is not possible to reach the place you stay in by car. The exact pickup time will be communicated after the tour confirmation. If you arrive by train, please contact us before booking your train, as we could advise on the best suitable arrival time. Please be on time for your scheduled pickup, as we are unable to accommodate late arrivals. No refunds will be possible in such instances.

      If you don’t see your hotel listed, please write the name and address in the 'Special Requirements' field before completing your booking

      - Pickup from a meeting point in Piazza XX Settembre, starting time 08:45 am

      Pickup from P.za XX Settembre, in the square in front of NH De La Gare hotel, just a 5-minute walk from Bologna central train station. The van leaves at 08:55 am, and will not wait for late comers. If you arrive late to the meeting point because of train or other transportation delays, we won’t be able to accommodate you, to send a refund or to reschedule the tour to another day. We kindly suggest planning extra time for your journey to avoid any issues.

      What to bring

        Comfortable clothes and shoes, all the visits will be held in the countryside, inside the cheese storage the temperature could be low also during summer season.